Weight grade

Medium Eggs

48–53 g. Retail and food service.

In short: Medium table eggs weigh 48–53 g, typically for retail and food service. Shipped in 30-egg moulded trays and 360-egg master cartons, ≈ 472,320 eggs per 40 ft reefer.

Medium eggs: weight and typical use

Every Medium egg is weight-graded on our optical line, candled and crack-screened, then packed to your specification so cartons present uniformly tray to tray.

Medium eggs, at 48 to 53 g, are an everyday retail and food-service grade, popular where shoppers want a dependable size at an accessible price. Supermarkets, restaurants and catering buyers across the Gulf and South Asia take Medium in steady volume, often paired with Large in the same programme.

Weight band48–53 g
Primary pack30-egg moulded tray
Master carton360 eggs (12 trays)
40 ft reefer≈ 1,312 cartons, ≈ 472,320 eggs
20 ft reefer≈ 656 cartons, ≈ 236,160 eggs
HS code0407 / 040721

Where Medium sits in the range

Weight grading
Bands and typical use
GradeWeightTypical use
Small43–48 gInstitutional and processing
Medium48–53 gRetail and food service
Large53–63 gRetail and bakery, highest demand
Extra large63–73 gPremium retail and hospitality
Jumbo73 g and aboveSpecialist and premium retail

Questions

Frequently asked

What does Medium grade weigh?
Medium table eggs weigh 48–53 g per egg, graded on our optical line and verified batch by batch.
Who buys Medium eggs?
Supermarkets, restaurants and catering buyers wanting a dependable everyday size at an accessible price.

Let us discuss your requirement

Share your destination port, monthly volume and pack preference. Our export desk responds with a commercial offer, not an automated acknowledgement.