What HS 0407 covers
HS heading 0407 covers birds' eggs in shell, fresh, preserved or cooked; for fresh table eggs of domestic fowl the common subheading is 040721. This is the code that appears on your invoice and clears customs.
Egg powder and albumin codes
Processed forms sit elsewhere: whole egg and yolk powders under 0408, and egg albumin under 3502. See our products for the powder range and specs.
Why the code matters
The HS code determines the duty rate, the documentation and any trade-agreement preference at your port. We state it on the commercial documents; confirm the exact national subheading with your broker. More in egg export documentation.